Renovation and expansion - メーカー・企業と製品の一覧

[Food Factory Expansion and Renovation Project Case Study] Pizza Dough Production (For Delivery/In-House Use)

A case that reflects the construction procedure of sequentially expanding and renovating! Key points of the design will also be introduced!

We would like to introduce a case study of a food factory expansion and renovation project. The objective is to secure the necessary space for the installation of a new production line in the existing factory. The key design point was to enable the expansion plan, including auxiliary rooms, without stopping the operation of the existing line. To achieve this, we reflected a construction procedure in the design that starts with the expansion of the office in the available land space and then proceeds with successive expansions and renovations. Since the production line equipment is manufactured in the United States, there were issues with the time required for technical information exchange, which resulted in a longer design process despite the simplicity of the production process. 【Case Overview】 ■ Location: Chiba Prefecture ■ Structure: Steel structure, 2 stories above ground ■ Area: 4,778 m² ■ Completion Year: 2018 *For more details, please refer to the PDF document or feel free to contact us.

企業：食品施設計画研究所
価格：Other

Food Factory Equipment

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[Food Factory Expansion and Renovation Project Case] Rice Factory (Supermarket)

A transport passage was established on the second floor to ensure that the entry of vehicles into the warehouse is not obstructed, connecting both buildings.

We would like to introduce a case study of a food factory expansion and renovation project. An expansion of a new factory (for rice and side dishes) on the premises of the process center. Since product sorting and shipping are conducted at the same center, a transport corridor has been established on the second floor to ensure that the passage of incoming vehicles is not obstructed, connecting both buildings. 【Case Overview】 ■ Location: Aichi Prefecture ■ Structure: Steel structure, 2 stories above ground ■ Area: 3,986 m² ■ Completion Year: 2017 *For more details, please refer to the PDF document or feel free to contact us.

企業：食品施設計画研究所
価格：Other

Food Factory Equipment

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これ以上ブックマークできません

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[Food Factory Expansion and Renovation Project Case Study] Industrial Catering/Business Lunch Center

A case where a plan was made to sequentially replace the manufacturing rooms after relocating the existing rice cooking room.

We would like to introduce a case study of a food factory expansion and renovation project. The project aims to achieve certification for HACCP methods through modernization, focusing on the expansion and renovation of a factory that provides meals for private businesses. The key point is the creation of a plan that allows for renovation work without stopping the factory's operations. The expansion will include a new cooking building, and after relocating the existing cooking room, the production rooms will be gradually replaced according to the plan. We have implemented zoning based on food safety, including the separation of areas by cleanliness and the elimination of cross-traffic. The design is mindful of the scope of improvements feasible for small to medium-sized business meal services. 【Case Overview】 ■ Location: Nagano Prefecture ■ Structure: Steel structure, 2 stories above ground ■ Area: 1,409 m² ■ Completion Year: 2003 *For more details, please refer to the PDF document or feel free to contact us.

企業：食品施設計画研究所
価格：Other

Food Factory Equipment

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これ以上ブックマークできません

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Renovation and expansion - メーカー・企業と製品の一覧

Renovation and expansionの製品一覧

[Food Factory Expansion and Renovation Project Case Study] Pizza Dough Production (For Delivery/In-House Use)

[Food Factory Expansion and Renovation Project Case] Rice Factory (Supermarket)

[Food Factory Expansion and Renovation Project Case Study] Industrial Catering/Business Lunch Center

Renovation and expansionの関連カテゴリ